Monday, June 16, 2014

Food Survey for us pregnant ladies!?




MommyDonni


What food do you crave the most?

What food did you love before pregnancy that you hate now?

What food smell makes you sick?

How far along are you?

_______________________________________________________
What food do you crave the most? Salad (Ranch dressing)

What food did you love before pregnancy that you hate now? McDonald's BigMacs. UGH!!

What food smell makes you sick? Popcorn

How far along are you? 6 weeks 5 days



Answer
Crave: Well I don't have any real cravings yet but when I do get hungry for something I want it now.

Love/Hate: There is nothing in particular that I did love but now hate but there are plenty of things that I did love and could eat A LOT of before and now I can barely eat any of it. Like we went to my favorite restaurant the other week and I ordered my favorites but then I literally ate 4 bites out of all I got and couldn't eat anymore. It was making me sick.

I'm kinda having aversions to all foods right now though. Just getting over my horrible nausea. I hardly ate anything in the last 2 to 3 weeks.

Food Smell: My husband makes these taquito things in the microwave and omg they had me down on the floor crying b/c they made me so nauseous the other day. I thought for sure I was gonna throw up. And greasy stuff smells so bad too.

How far along: 9 weeks and 1 day.

is it ok for pregnant lady to have sushi/raw food??!?




tokyolady





Answer
As you can see this is a topic of some debate, because that depends on the sushi you are refering to. Cooked or not cooked, and which kind of fish. What you need to look out for is the mercury levels in the fish you are eating regardless of cooked or not. and see that you are not eating it all the time. Some fish can be really good for your baby. It's an excellent source of protein and nutrients needed for brain development but if the mercury levels to your baby become too high you could poision them. Not cooked sushi could be more of a problem. Then you not only have to worry about mercury levels but you also have to worry about the bacteria levels and how those will effect you and your child. You can always look at it this way. Do you really think Japanese women have been haveing babies this long without eating sushi, but there have been instances where too much mercury was bad for their child? It's mainly an american fear but anything in excess is bad. Check out the links provided one is a related article the other is on mercury levels.

as for other raw foods the bacteria can hurt your baby or give the baby and mother worms. I wouldn't




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