prit
Answer
Pregnancy is the carrying of one or more embryos or fetuses by female mammals, including humans, inside their bodies. In a pregnancy, there can be multiple gestations (for example, in the case of twins, or triplets). Human pregnancy is the most studied of all mammalian pregnancies.
Human pregnancy lasts approximately 40 weeks between the time of the last menstrual cycle and birth (38 weeks from fertilisation). The medical term for a pregnant woman is genetalian, just as the medical term for the potential baby is embryo (early weeks) and then fetus (until birth). A woman who is pregnant for the first time is known as a primigravida or gravida 1: a woman who has never been pregnant is known as a gravida 0; similarly, the terms para 0, para 1 and so on are used for the number of times a woman has given birth.
In many societies' medical and legal definitions, human pregnancy is arbitrarily divided into three trimester periods, as a means to simplify reference to the different stages of fetal development. The first trimester period carries the highest risk of miscarriage (natural death of embryo or fetus). During the second trimester the development of the fetus can start to be monitored and diagnosed. The third trimester marks the beginning of viability, which means the fetus can survive if an early natural or induced birth occurs. Because of the possible viability of developed fetus, cultural and legal definitions of life often consider a fetus in the third trimester to be a distinct living person.
The beginning of pregnancy may be detected in a number of ways, including various pregnancy tests which detect hormones generated by the newly-formed placenta. Clinical blood and urine tests can detect pregnancy as early as 6-8 days after date of conception. Home pregnancy tests are personal urine tests, which normally cannot detect a pregnancy until at least 12-15 days after conception. Both clinical and home tests can only detect the state of pregnancy, and cannot detect the actual date of conception.
Early Signs and Symptoms of Pregnancy and time of symptoms:
-Delay of Menstruation: During entire pregnancy
-Nausea and vomiting: 2 - 8 weeks after conception
-Tender or swollen breasts: 1 - 2 weeks after conception
-Feeling exhausted or "sleepy": 1 -6 weeks after conception
-Backaches: During entire pregnancy
-Frequent headaches: Sometimes during entire pregnancy.
-Food cravings: During entire pregnancy
-Darkening of areola (breast nipple): First signs 1 - 14 weeks after conceptions and then throughout pregnancy
Pregnancy is the carrying of one or more embryos or fetuses by female mammals, including humans, inside their bodies. In a pregnancy, there can be multiple gestations (for example, in the case of twins, or triplets). Human pregnancy is the most studied of all mammalian pregnancies.
Human pregnancy lasts approximately 40 weeks between the time of the last menstrual cycle and birth (38 weeks from fertilisation). The medical term for a pregnant woman is genetalian, just as the medical term for the potential baby is embryo (early weeks) and then fetus (until birth). A woman who is pregnant for the first time is known as a primigravida or gravida 1: a woman who has never been pregnant is known as a gravida 0; similarly, the terms para 0, para 1 and so on are used for the number of times a woman has given birth.
In many societies' medical and legal definitions, human pregnancy is arbitrarily divided into three trimester periods, as a means to simplify reference to the different stages of fetal development. The first trimester period carries the highest risk of miscarriage (natural death of embryo or fetus). During the second trimester the development of the fetus can start to be monitored and diagnosed. The third trimester marks the beginning of viability, which means the fetus can survive if an early natural or induced birth occurs. Because of the possible viability of developed fetus, cultural and legal definitions of life often consider a fetus in the third trimester to be a distinct living person.
The beginning of pregnancy may be detected in a number of ways, including various pregnancy tests which detect hormones generated by the newly-formed placenta. Clinical blood and urine tests can detect pregnancy as early as 6-8 days after date of conception. Home pregnancy tests are personal urine tests, which normally cannot detect a pregnancy until at least 12-15 days after conception. Both clinical and home tests can only detect the state of pregnancy, and cannot detect the actual date of conception.
Early Signs and Symptoms of Pregnancy and time of symptoms:
-Delay of Menstruation: During entire pregnancy
-Nausea and vomiting: 2 - 8 weeks after conception
-Tender or swollen breasts: 1 - 2 weeks after conception
-Feeling exhausted or "sleepy": 1 -6 weeks after conception
-Backaches: During entire pregnancy
-Frequent headaches: Sometimes during entire pregnancy.
-Food cravings: During entire pregnancy
-Darkening of areola (breast nipple): First signs 1 - 14 weeks after conceptions and then throughout pregnancy
Eating Food with Papain During 2nd Trimester?
Bint_e_Nae
I am in my 17th week. Cooked a dish with beef using Shan spice mix. Later on noticed the ingredients also include papain (enzyme obtained from the unripe papaya; used as a meat tenderizer). Can I eat the dish without worrying about any uterine contractions or miscarriage? Or should I avoid even a single bite of it?
Answer
Is it safe for the baby if moms-to-be eat papaya?
Healthy eating during pregnancy includes choosing at least one good source of vitamin C every day. Fruits like papaya are a great vitamin C source to help get the recommended need of 70 mg each day. CAUTION: Make sure fresh papaya is FULLY ripe especially when eating early in pregnancy.
Papaya also serves as a natural way to soothe the heartburn experienced during pregnancy. The papaya enzyme that helps soothe indigestion is called papain, or vegetable pepsin. Papain is found in the fruit's latex and leaves. A fully ripe papaya is not considered dangerous, however a papaya that is the least bit unripe contains a latex substance that is believed to trigger uterine contractions and may lead to early labor or miscarriage. Researchers have noted that unripe papaya latex acts like prostaglandin and oxytocin, which the body makes to start labor. Synthetic prostaglandin and oxytocin are commonly used to start or strengthen labor contractions.
It is best to avoid fresh papaya early in pregnancy unless you are 100% certain of complete ripeness. Later in pregnancy a ripe papaya can assist with heartburn control. If your Dr. has recommended natural methods for induction after 38 weeks of pregnancy, eating a slightly unripened papaya may be just the ticket.
I would avoid it...
Is it safe for the baby if moms-to-be eat papaya?
Healthy eating during pregnancy includes choosing at least one good source of vitamin C every day. Fruits like papaya are a great vitamin C source to help get the recommended need of 70 mg each day. CAUTION: Make sure fresh papaya is FULLY ripe especially when eating early in pregnancy.
Papaya also serves as a natural way to soothe the heartburn experienced during pregnancy. The papaya enzyme that helps soothe indigestion is called papain, or vegetable pepsin. Papain is found in the fruit's latex and leaves. A fully ripe papaya is not considered dangerous, however a papaya that is the least bit unripe contains a latex substance that is believed to trigger uterine contractions and may lead to early labor or miscarriage. Researchers have noted that unripe papaya latex acts like prostaglandin and oxytocin, which the body makes to start labor. Synthetic prostaglandin and oxytocin are commonly used to start or strengthen labor contractions.
It is best to avoid fresh papaya early in pregnancy unless you are 100% certain of complete ripeness. Later in pregnancy a ripe papaya can assist with heartburn control. If your Dr. has recommended natural methods for induction after 38 weeks of pregnancy, eating a slightly unripened papaya may be just the ticket.
I would avoid it...
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